Set of 3 MEC cooking pots for use on the Stovetop and in the Oven. Use this healthiest cookware set to cook many different kinds of dishes, from cooking rice to pasta to sautéing vegetable to making curries, soups & your favorite chili. Must use with diffuser on electric, glass and ceramic cooktops. Cook 100% Healthy, Non-toxic food for you and your family with these beautiful unglazed clay pots.
All our products are Hand Made in the USA, with raw materials from within the USA. The clay is tested to ensure it is absolutely free of toxins like lead and cadmium.
Can also be used on solid fuel cooking surfaces like wood and coal on low flame or fire/heat.
NO Additives, Extenders, Dyes, Plasticizers or chemicals used. No glaze used so no toxins there as well. Each piece is individually handcrafted & hand finished.
Naturally Steam Condensing/Preserving:
Increase temperature from low to medium in 5 minutes and cook on medium heat. Maximum heat setting on stove-top is medium heat (5 or 6 on a scale of 1-10). In the oven is 450 degrees. Because pure-clay is a great retainer of heat there is hardly a need to go past medium setting.
Naturally Pure and Non-toxic Material Makes It The Healthiest Cookware:
Makers seldom share the test results of the material they use or they don’t test it at all. But we at MEC do it differently. We test the clay sample for contaminants before we start harvesting clay from a piece of land. It’s totally worth it because there is nothing more precious than health. We consider it our responsibility to make the healthiest cookware for your family.
Tested & Certified 100% Pure-Clay. No Lead, Cadmium other Metals or Toxins.
PIECE COUNT: 6
COUNTRY OF ORIGIN: USA
CLEANING: HANDWASHING RECOMMENDED (NATURALLY NON-STICK)
HEAT SOURCE: GAS, HALOGEN, WITH HEAT DIFFUSER ON CERAMIC, ELECTRIC, INDUCTION
USES: Dutch Oven, Yogurt Making, Rice cooker, Pressure Cooking, Slow Cooking, Baking & more…
“…I have cooked rice, lentils, vegetables, chicken, and made yogurt in my pot. I had my doubts about the lentils cooking as soft as they cook in my pressure cooker, but the lentils cook a whole lot better in the clay pot – they are deliciously soft and yet remain whole, never become a mushy paste. My whole family has noticed the difference in flavor of the food since i have started cooking in my clay pots, and they all love it…”
– Tanushree Rajan – TX USA
“…There is so much difference in the way I feel. My therapist and my doctors cannot believe there is so much improvement in the way my body is functioning, my muscles are much stronger and more receptive to exercises and flexing, all my joint pain is gone… my energy levels are clearly higher. I am used to eating the same healthy food I eat now; the only difference is now I cook it in pure clay. I’ve made more progress in these short six months than in the past 2 years. I really think the lack of metals in the food and the fact that I am getting all the nutrients from the cooked food versus just half or less in metals is making all the difference in my recovery. It’s amazing how powerful nature really is! I can’t thank you enough for making these beautiful and extremely useful pots…“
– Roshini Vijay – BELTON, SC