Have you been looking for a healthy rice and grains cooker, one that is not made with metals or chemicals? You are in the right direction because you are aware that these metals and chemical coating from the pot reactively leach into the food – any food you cook in them.
This happens because all metals are innately reactive and food is a biochemical entity. The process of cooking is actually a beautiful chemistry of raw food molecules breaking down into cooked, in the presence of heat, water and several bio-chemicals or nutrients! At this time if the food is in close contact with volatile elements like metals and chemicals form the cooking pot, these elements inevitably leach into the food and form pseudo-nutrients. When this contaminated food is regularly ingested, the toxins start accumulating in the cells, tissues, blood and organs causing detrimental changes.
One other thing you may or may not be aware of is that these conventional pots (metals and ceramic) cook with harsh heat that destroys nutrients while cooking. The result — nutritionally depleted food cooked in these pots.
With knowledge of these serious issues, it is important when choosing a healthy rice and grains cooker, to look for one made from a 100% non-toxic, inert and safe material :
Healthy Rice and Grains Cooker
The solution lies in our roots – the cookware our ancestors used was made from a much healthier and all-natural material – unglazed primary clay. No wonder they lived a longer and healthier life than us.
Luckily, Miriams Earthen Cookware (MEC) – a pioneering company based in USA recognized the health value of this natural material and started making pots and pans from pure clay more than a decade ago. MEC makes pure clay pots using skillful hands without any chemicals or glazes and they make the best rice and grains cooker that cook nutritious rice and other grains like couscous, oatmeal, pasta etc.
Best Rice and Grains Cooker – Say Goodbye to Diabetes
There are two different sets of carbs in rice – simple carbs and complex carbs. Simple carbs are broken down quickly by the body to be used as energy. Complex carbs are made up of complex chains of sugar molecules. Both simple and complex carbs are absorbed in the form of glucose (blood sugar) in the body and are converted into energy. The body needs a balance of both these to maintain healthy sugar levels.
Unlike conventional cookware, pure clay rice and grains cooker cooks rice with gentle far infrared heat that keeps delicate complex carbs intact. When you eat rice cooked in pure clay regularly, you get a balance of simple and complex carbs and the blood sugar levels slowly come back to normal. This could be your chance to bid ‘good bye’ to type 2 diabetes for good, just like Miriam did!
With all these great health benefits, it is not an exaggeration to call MEC pots the best rice cooker. Thinking of cooking rice and grains in pure clay? Head over to MEC Store and order pure clay rice cooker today!