Is it just a coincidence or is there something more to the fact that many, many civilizations around the world that cooked and eat food from pure-clay pots were also cancer-free??

The community that I come from is living proof of this fact. I come from a community in South India and lived there 24 years of my life. I knew one person in all my years that had cancer (and that one person was a tobacco addict—so the connection there is obvious). And no, it’s not because people there couldn’t diagnose it—India is one place that a pressing health problem, especially one that has such drastic results, cannot go un-diagnosed. The medical science has been around for more than 4 to 5 thousand years.

I think it’s because by cooking in clay people were able to eliminate one main way for carcinogens…