Which is the healthiest cookware that does not leach aluminum and why is this important?
Aluminum is a great conductor of heat, and this is probably why manufacturers started making cookware from this reactive metal …
Read MoreAluminum is a great conductor of heat, and this is probably why manufacturers started making cookware from this reactive metal …
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Garbanzo beans are a great food choice for a plant-based protein. Popularly known as chickpeas, garbanzo beans are legumes in the same family as kidney beans. They have a buttery, nutty flavor, and creamy texture. In the US, the tan, round, and slightly larger variety is common. Chickpeas have calcium, magnesium, fiber, and other nutrients for strong bones. They boost your mental health for they have choline, a nutrient that helps make essential chemicals for memory, mood, muscle control, and other brain activity. They also help lower cholesterol and lower cancer risk.
Read MoreWhen we talk about clay, there are thousands of clay vessels available for purchase. But there are 3 main types …
Read MoreLooking for a non-stick cookware? We know how useful it can be for recipes like sautéing, stir-frying, baking etc. but …
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Using a Dutch oven for cooking lentils and beans is great because of its many features. This heavy piece of …
Read MoreA wholesome one pot meal that includes a rich plant based protein, carbohydrates and vegetables. It is hearty enough to be the main course, and with the light grains, it can also accompany other foods at the dinner table. Amaranth contains good amounts trace minerals Phosphorus, Manganese, Magnesium and Iron. It is also high in protein and Vitamin B6. The high fiber content make it filling and is great for the digestive system and may help to reduce blood sugar. It contains lyseine, methionine, and cysteine, which are amino acids and the building blocks of protein, which help to repair and build muscle mass.
Read MoreSoups are one of the most nutritious and healthy recipes to try in a slow cooker. If you are planning …
Read MoreThe weather is getting warmer and like many other home cooks, you might be looking for ways to avoid heating …
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Using non-toxic kitchenware is as important as choosing the healthiest ingredients to cook the safest food for your family. This …
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Fermentation is a natural process that can prepare a wide variety of food products. There are a number of health …
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Rice is a staple for people in all parts of the world. It is a rich source of healthy carbohydrates …
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Among other vital systems in the body, the immune system has a special importance. It ensures smooth running of bodily …
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[Vegetarian Version Included!] This spicy, hearty and zesty dish is a melting pot of flavors of Indo-Persian origin. The meat caters to the protein value, the vegetables to the vitamins and minerals, the spices add a ton of antioxidants and medicinal value to the food, and the grains contributing to healthy carbs/energy. This combination makes it the perfect one-pot wholesome meal.
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Taro root is a starchy vegetable similar to potato but more firm and slightly nutty in taste. While a potato has more Vitamin C and K, Taro root has more Vitamin E and almost double the fiber and manganese. It is also a good source of Potassium and Phosphorus, as well as a great source of B6 and good carbohydrates. Taro root can help to alleviate high blood pressure due to its potassium content. Additionally, the Quercetin in Taro root can help to fight free radicals.
Read MoreThere are different kinds of clay cookware in the market but among them, only MEC is handmade. How does it …
Read MoreEvery bite you cook nourishes over 35 trillion cells in your body. Keep that healing power pure—choose 100% non-toxic clay cookware from Miriam’s Earthen Cookware. Visit Store